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Naan Flat Bread

Name: Naan Flat Bread
Prep time: 1 h
Cook time: 10 min
Total time: 1 h 10 min
Yield: 6
Ingredients: 1 tbs. olive oil; ½ cup Greek yogurt; ½ cup milk; 2 cup flour; ½ tsp. sea salt; 1/8 tsp. baking soda; 1 tsp. SAF yeast; 2 tbs. melted butter for brushing on top; Pink Himalayan salt or sea salt

Naan Flat Bread

Rated 5.0 stars by 2 users

Servings

Prep Time

1 hour

Cook Time

10 minutes

Calories

231

I love making fresh naan flat bread when we have gyros at home. It makes such a big difference in the whole gyro experience vs using pita bread or even store-bought flat bread.

Here’s my go-to recipe for flat bread from scratch. And, yes, it is easy. It’s even easier if you have a bread machine (or your parents have one or you find one at a thrift store). If you’re tight on time naan from the store will work just fine.

Ingredients

1 tbs. olive oil
½ cup Greek yogurt
½ cup milk
2 cup flour
½ tsp. sea salt
1/8 tsp. baking soda
1 tsp. SAF yeast
2 tbs. melted butter for brushing on top
Pink Himalayan salt or sea salt

Directions

Bread Machine Instructions

Put ingredients in bread machine pan in the following order: olive oil, yogurt, milk, flour, salt, baking soda and yeast. Run on DOUGH setting.
Prep two large baking sheets with parchment paper.
Preheat oven to 450 F degrees. When dough is ready, take out of pan and split into six balls.
Roll out balls to flat circles, about ½ inch thick or thinner if desired. I like to use a small sheet of parchment paper on top of the dough to flatten by hand.
Brush butter on top of each circle and sprinkle with salt, if desired.
Bake one sheet at a time. About 8-10 minutes until the bread is just starting to brown. For a more flexible flat bread, cook at the shorter time range, taking the bread out just before it starts to brown.
Eat! Best served immediately. Keeps for 2-3 days. Refrigerate for freshness.

Recipe Video

Recipe Note

Fill with Cylon Rolling Acres sliced gyro and top with lettuce, thinly sliced onion, tomato and tzatziki sauce.

Nutrition

per serving: Calories; 231

Amount/Serving % Daily Value

Fat: 7 grams; 9%
Saturated Fat: 3.1 grams; 16%
Trans Fat: 0.2 grams
Cholesterol: 12.8 milligrams; 4%
Sodium: 270 milligrams; 12%
Carbs: 33.8 grams; 12%
Fiber: 1.5 grams; 5%
Sugar: 1.8 grams
Protein: 7.6 grams
Iron: 2 milligrams; 11%
Potassium: 103 milligrams; 2%
Calcium: 55.1 milligrams; 4%

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Naan Flat Bread

Naan Flat Bread

Servings

Prep Time

Cook Time

Calories

Ingredients

Directions

Bread Machine Instructions

Recipe Video

Recipe Note

Nutrition

Nutrition

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